Useful Links

Useful Links

The Howard Partnership Trust (THPT) is a Surrey based Multi-Academy Trust, comprising four secondary, six primary and two special schools with two further under development. We are proud of our ethos of collaboration and inclusion, "Bringing out the best" in students of all abilities and backgrounds. Visit website

Part of The Howard Partnership Trust

Year 9 Recipes 

w/c 26 February and 4 March – Quesadillas

Ingredients:

2 tortilla wraps
150g grated cheddar cheese

Plus two additional ingredients e.g.:

Spring onions finely sliced including green stems
Salsa
Ham
Cooked chicken
Tinned sweetcorn
Tuna
BBQ sauce
Red pepper
Mushrooms
Chorizo

A named sealable container to carry your quesadillas home in 

w/c 18 March and 25 March -  Beef Burgers

Ingredients:

250g minced beef steak
½ egg – supplied at school
Salt and pepper – supplied at school
1 tbsp olive oil - supplied at school

A named sealable container to carry your burgers home in 

w/c 6 May and 13 May – Shortcrust Pastry (Vegetarian) Sausage Rolls

Ingredients:

100g plain flour (or 50g plain, 50g wholemeal)
either:
25g baking margarine
and 25g white fat, e.g. lard
or:
50g baking margarine

either:

200g sausage meat or half a pack of sausages skin removed or200g vegetarian sausage meat orhalf a pack of vegetarian sausages (the ones with skins work best)

A named sealable container to carry your sausage rolls home in 

w/c 10 June and 17 June - Curry

Ingredients:

45 ml olive oil
1 medium onion
400 g chicken fillet
2 cloves of garlic
1 green chilli or green pepper
¼ tsp salt - supplied at school
¼ tsp turmeric - supplied at school
½ tsp ground cumin - supplied at school
¼ tsp ground coriander - supplied at school
1 tsp tomato purée - supplied at school
¼ tsp garam masala or 1 tsp curry paste - supplied at school
30ml double cream

A named sealable container to carry them home in